2021年最新SCI期刊影响因子查询系统
NUTRITION REVIEWS 期刊详细信息
基本信息
期刊名称 | NUTRITION REVIEWS NUTRITION REVIEWS |
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期刊ISSN | 0029-6643 |
期刊官方网站 | http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1753-4887 |
是否OA | 否 |
出版商 | Oxford University Press |
出版周期 | Monthly |
始发年份 | 1942 |
年文章数 | 61 |
最新影响因子 | 6.846(2021) |
中科院SCI期刊分区
大类学科 | 小类学科 | Top | 综述 |
---|---|---|---|
医学2区 | NUTRITION & DIETETICS 营养学2区 | 否 | 是 |
CiteScore
CiteScore排名 | CiteScore | SJR | SNIP | ||
---|---|---|---|---|---|
学科 | 排名 | 百分位 | 6.11 | 2.319 | 1.704 |
Nursing Nutrition and Dietetics |
5 / 114 | 96% |
|||
Medicine Medicine (miscellaneous) |
11 / 206 | 94% |
补充信息
自引率 | 1.40% |
---|---|
H-index | 131 |
SCI收录状况 |
Science Citation Index
Science Citation Index Expanded |
官方审稿时间 | |
网友分享审稿时间 | 数据统计中,敬请期待。 |
PubMed Central (PML) | http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0029-6643%5BISSN%5D |
投稿指南
期刊投稿网址 | http://mc.manuscriptcentral.com/nutr-rev |
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收稿范围 | Nutrition Reviews is a highly cited, monthly, international, peer-reviewed journal that specializes in the publication of authoritative and critical literature reviews on current and emerging topics in nutrition science, food science, clinical nutrition, and nutrition policy. Readers of Nutrition Reviews include nutrition scientists, biomedical researchers, clinical and dietetic practitioners, and advanced students of nutrition. Articles selected for publication will be consistent with the journal’s mission and should clearly outline both the biological and practical nutritional implications of a timely topic, so the reader obtains a clear understanding of both the topic’s nature and its relevance. The journal does not publish primary research. There is no charge for submission. |
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